HORSERADISH SAUCE LIKE THE TOTEM POLE (Gloria Pitzer)
6 T. real mayonnaise
4 T. sour cream
1 T. bottled grated horseradish
1 t. sugar
In small bowl combine all ingredients with wire whisk til smooth. Do not freeze. Keep tightly capped and refrigerated to be used up within a week. (makes about 1 1/2 c.)
June, 2003, Menu Minder
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